Sausage Seasoning Kit – Smoky Bbq | Home Butchery - BBQ Spit Rotisseries
Sausage Seasoning Kit – Smoky Bbq | Home Butchery - BBQ Spit Rotisseries

Sausage Seasoning Kit – Smoky Bbq | Home Butchery

This seasoning blend designed for sausages can double as a flavourful seasoning for hamburgers too.

$11.95
dimensions
 
L: 22.0 cm x W: 13.0 cm x H: 6.0 cm | 0.22 kg

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Description

Sausage Seasoning Kit – Smoky Bbq | Home Butchery

Model: CC1261

This seasoning blend designed for sausages can double as a flavourful seasoning for hamburgers too.

Best paired with: Beef, Pork and Venison

Size:

5kg Batch -45g per 1kg of meat

What you need:

  • 5kg Beef, Lamb, Pork and/or Venison (approximately 30% fat)
  • 100g Tomato Sauce (optional)
  • 500mL water, chilled
  • 1pk Carnivore Collective Smoky BBQ Sausage Mix

Method:

1. Mince meat with a fine to medium plate.
2. Combine spices and water with meat.
3. Mix thoroughly, kneading the meat until it is sticky.
4. Fill chosen casings.

Ingredients:

Rice Flour, Salt, Capsicum, Coconut sugar, Onion, Garlic, Spices, Chilli, Soy Protein, Herbs. Gluten Free & Preservative Free.
N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.

Note: Preservative free sausages. When made please freeze or consume within 24 hours.

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