Parrilla Grills

There are so many ways to cook over a fire and if you are a BBQ connoisseur then you would already be familiar with Argentinian grills.

What is an Argentinian Grill?

Argentinian grills are also known by the name Parrillas Grills, Gaucho Grill, Santa Maria and Asados Grills. In summary, they are the traditional Argentinian way of grilling meat over an open fire. They are perfect for cooking big steaks, ribs and other cuts of meats to perfection.

The key feature of an Argentinian grill is the height-adjustable V shape grill that is easily adjusted by rotating a large round handle on the side. The grill also consists of a tray to hold the burning timber or charcoal in, and this charcoal tray can also be lined with firebricks for greater cooking efficiency. A brasero can also be used alongside to burn the timber and allow you to shovel the hot coals directly under your height-adjustable cooking grill.

What are the benefits of cooking on an Asado/Parrilla grill?

There are quite a few benefits of cooking with Argentinian Parrilla Grills and this is due to the grill itself giving you instant control over cooking temperatures. The height-adjustable V shape grill catches most of the fat coming out of your food and drains it away from the fire into a fat catch tray, minimising flare. The grill also has a very generous height adjustment so you can drop it right down low for some hot and fast searing, lift it halfway so you can grill in the fire or have it up high for slower cooking with a smokier flavour. That's right! Who would have thought that you don't need an offset smoker to cook smoked meat?

What are the main Parrilla Grill designs?

There are generally 3 main designs that are available for sale. The key feature of the height-adjustable grill stays the same throughout, but the main difference is in the base of the grill.

The first design is a free-standing Parrilla Grill with firebricks in the base. These come in different sized and are very heavy but efficient when cooking due to the heat retention of the bricks.

The second design is also a free-standing grill however the base is not lined with firebricks, and you usually light the charcoal/ fire in a charcoal tray.

The third design is for those of you who already have a BBQ, or a spit and wish to convert it or add the Asado height adjustment feature to your BBQ. The Asado grill insert is a complete functioning height-adjustable grill insert that you can sit on top of your existing BBQ, spit or firepit.

BBQ Spit Rotisseries: All You Need to Know About Parrilla Grills

When it comes to outdoor cooking, there's nothing quite like the flavour of Argentinian BBQ. If you're interested in trying out Parrilla grills for yourself, read on for all you need to know about this unique style of barbecue! We'll cover everything from the different types of Parrilla grills to the best ways to cook with them.

Parrilla grills are a type of Argentine BBQ grill that is traditionally used to cook meat. The name Parrilla comes from the Spanish word for the grill, and these grills are typically made from steel or iron. Parrilla grills usually have a grate that is placed over an open fire, and the meat is cooked directly on the grate.

One of the great things about Parrilla grills is that they can be used to cook a variety of different foods. In addition to meat, Parrilla grills can also be used to cook vegetables, fish, and much more. The high heat that is generated by the open fire creates a unique flavour that you can't get from other types of grills.

If you're interested in buying a Parrilla grill, there are a few things you should keep in mind. First, you'll need to decide what size grill you need. Parrilla grills come in a variety of sizes, so it's important to choose one that will fit your cooking needs. Second, you'll need to decide what material you want your grill to be made from. Parrilla grills can be made from steel, iron, or even ceramic.

Parrilla grills are a great way to add flavour to your food. If you're looking for a unique way to cook meat, fish, or vegetables, Parrilla grilling is the way to go. With a little bit of practice, you'll be able to create delicious Argentinian BBQ that will impress your friends and family. So what are you waiting for? Get out there and start grilling!