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Hardcore Carnivore BBQ Book Jess Pryles

Model: HCC-BOOK

Hardcore Carnivore BBQ Book by Jess Pryles is a protein-packed cookbook written for meat lovers. From slow-smoked barbecue ribs to perfect cowboy steaks, Jess Pryles' recipes are meaty winners. Including an intro section on the tricks of the trade plus a collection of foundations and finishes at the end.

Jess Pryles is a professional Hardcore Carnivore and also the co-founder of the Australasian Barbecue Alliance. She's a cook, author and food personality, with a particular penchant for steak and bourbon.

SKU HCC-BOOK
Barcode # 9781760522575
Brand Hardcore Carnivore
Shipping Weight 1.9000kg
Shipping Width 0.230m
Shipping Height 0.050m
Shipping Length 0.280m
Shipping Cubic 0.003220000m3
Type BBQ Seasosoning

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