How to Adjust the Height of Your Spit

One of the most frequent questions we receive from our customers is: How do I adjust the height of my spit roaster? Understanding this essential aspect of spit roasting can make the difference between perfectly cooked, juicy meat and a disappointing result.
In this guide, we’ll walk you through the process and explain why the ability to raise or lower your skewer is crucial for achieving spit-roasting perfection.

Why Height Adjustment Matters

When cooking with charcoal, heat regulation is paramount. Unlike gas BBQs, where you can simply turn a knob to control the temperature, charcoal cooking requires a more hands-on approach. The only way to manage the heat when using a spit roaster is by adjusting the distance between the meat and the charcoal. This is why having a spit roaster with adjustable height is so important.

How to: Height Adjustment

Cyprus Spit Roasters

On our Cyprus Spit Roasters, adjusting the height of the top three skewers is straightforward. The cyprus is equipped with a locking handle and a guiding lever. To find your optimal cooking height, simply loosen the locking handle, adjust the guiding lever up or down, and once you’ve reached the desired height, tighten the locking handle. This user-friendly design ensures that you can easily manage your cooking temperature with precision.

This brilliant design also protects you from potential burns by not having to get close to the hot metal components on a spit.

Traditional Spit Roasters

For those using traditional spit roasters, the process involves adjusting each side of the skewer separately. Typically, these spit roasters feature screws or fasteners on each side. To adjust the height, you’ll need to loosen the fastener, move the skewer to your preferred position, and then securely tighten the fastener. While this approach requires a bit more manual effort, it offers the flexibility needed to achieve the perfect roast.

Finding the Optimal Cooking Height

Knowing how to adjust the height of your spit is just one part of the equation. The next step is finding the optimal cooking height for your specific roast. To make this process easier, we’ve prepared an informative blog and video that introduces you to the “7 Second Rule”—a tried-and-true method for determining the ideal distance between your meat and the charcoal. You can find that guide here.

Conclusion

We hope this guide has provided you with valuable insights into the height adjustment on a spit roaster. For more expert tips, tutorials, and advice on spit roasting, be sure to subscribe to our YouTube channel. If you have any questions, feel free to leave them in the comments below. Thank you for reading, and we look forward to helping you elevate your spit roasting skills to the next level!

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