What can I Cook in a Rotisserie Basket?

What can I Cook in a Rotisserie Basket?
A common question we receive from our customers, both in-store and online, is, "What can I cook in a rotisserie basket?" As one of our favourite rotisserie accessories, the rotisserie basket is incredibly versatile and really makes spit roasting enjoyable.

Why Use a Rotisserie Basket?

The rotisserie basket offers a unique and efficient way to cook a variety of meats and other foods, allowing for even cooking and reduced cook times. Unlike traditional spit roasting, where the meat is typically skewered whole, the rotisserie basket enables you to cook smaller, more delicate cuts with precision and ease.

What Can You Cook in a Rotisserie Basket?

The possibilities are nearly endless when it comes to what you can cook in a rotisserie basket. Here are some of our top recommendations:

* Tomahawk Steaks: The basket allows for even cooking, ensuring that these thick, flavourful cuts are cooked to perfection, with a beautifully seared exterior and a juicy, tender interior.

* Butterflied Chickens: By spatchcocking (butterflying) the chicken and laying it flat in the basket, you can reduce the cooking time by half, achieving crispy skin and moist meat in about 45 minutes.

*De-Boned Legs of Lamb: A rotisserie basket is ideal for cooking de-boned legs of lamb, allowing the meat to stay secure while it rotates, ensuring even cooking throughout.

* Chicken Wings and Legs: The basket’s design makes it perfect for cooking smaller cuts like chicken wings and legs, giving you that perfect balance of crispiness and juiciness.

* Crispy Pork Belly: One of our personal favourites, pork belly cooked in a rotisserie basket achieves a delightful crackling and tender, flavourful meat. The basket allows the fat to render evenly, producing a dish that’s both crispy and succulent.

How to Use a Rotisserie Basket

The rotisserie baskets are designed with adjustable levels, allowing you to customise the depth depending on the thickness of the meat you’re cooking.
Step-by-Step Guide:

Prepare the Meat: Season your meat as desired. If you're cooking something like chicken, consider spatchcocking it to reduce cook time.
Load the Basket: Place the meat into the basket, adjusting the levels to ensure a snug fit. This will help the meat cook evenly as it rotates.
Attach to the Spit: Secure the basket onto the spit rod and make sure it’s balanced to avoid any wobbling during cooking.
Cook and Enjoy: Allow the meat to rotate and cook until it reaches the desired doneness. The basket will help reduce cooking time and ensure that your food is cooked evenly on all sides.

Choosing the Right Rotisserie Basket

At BBQ Spit Rotisseries, we offer a variety of rotisserie baskets to suit different needs:

Standard Baskets: Available in two lengths, designed to fit up to 10mm square skewers. These are ideal for most home rotisserie setups.
Large Baskets: Designed to fit 22mm skewers, perfect for larger cuts of meat or more ambitious grilling projects.

If you’re unsure which basket will work best with your spit roaster, our expert team is here to help. Give us a call, send us an email, or visit us in-store, and we’ll ensure you have the right tools for your next BBQ.

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