Wood Fired Pizza Oven: Dessert Pizza
School holidays are a great time to spend quality time with your kids, and what better way to do so than by using your wood fired pizza oven to cook some delicious dessert pizzas together? This fun and easy activity is perfect for families looking to try something new in their pizza oven while enjoying some sweet treats.
So why dessert pizzas? For starters, they're easy to customise to everyone's liking, whether you're in the mood for something fruity, chocolaty, or both. Plus, they're a fun way to get creative with your toppings and decorations, making for a fun and interactive activity for all ages. Lastly, the flavour of a wood fired pizza oven just can’t be replicated in a kitchen oven.
Getting started is easy. Here's what you'll need:
Ingredients:
- Pizza dough (homemade or store-bought)
- Sauce (chocolate, Nutella, caramel, or fruit sauce)
- Toppings (fruit, candy, nuts, or anything you like!)
- Optional: whipped cream, chocolate drizzle, or sprinkles
Once you have everything you need, it's time to get started. Here's a simple pizza dough recipe.
Set up your wood-fired oven according to the manufacturer's instructions and let it heat up, this should take about 30 minutes.
Now comes the fun part: adding your toppings! Some popular topping ideas include Nutella and strawberries, s'mores pizza with marshmallows and chocolate chips, or even a classic cinnamon sugar pizza with cream cheese frosting. Let your kids get creative and come up with their own topping combinations, too.
Once your pizzas are done cooking in the wood-fired pizza oven, it's time to decorate and serve. Add some whipped cream, chocolate drizzle, or sprinkles for a sweet touch. Then, slice up your pizzas or let each person have their own mini pizza to enjoy.
Making dessert pizzas in your wood fired pizza oven with kids during school holidays is a fun and easy activity that everyone will enjoy. Not only will you get to spend quality time together, but you'll also teach your kids valuable kitchen skills and create some delicious treats in the process. So why not give it a try and let your creativity run wild? Happy baking!
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by: Michael Wilkie
