Easter Barbecue Recipes

 

If you're looking for some delicious barbecue recipes to make this Easter, look no further! Here are some of our favourites that are sure to impress your friends and family. From traditional favourites like a lamb on Easter Sunday or seafood for Good Friday. We’ve even got more unique options like kangaroo skewers, there are ideas here for everyone. So fire up the barbecue and get cooking!

Start with a classic - grilled lamb chops with rosemary and garlic

 

 

Nothing screams the start of Easter quite like classic grilled lamb chops! Encourage your family and friends to gather around the Barbecue this Easter and take it back to basics with some delicious grilled lamb chops. Blending together rosemary, garlic and a hint of lemon gives these irresistible lamb chops a balance of fragrant herby flavours; creating a mouthwatering BBQ feast for all to enjoy. So gather the people you love most around the Barbecue this Easter and impress them with your grilling skills. Bon Appétit!

 

 

 

Watch our video here for incredible grilled lamb chops cooked on the Auspit Australia in our very own backyard! 

For something different, try kangaroo skewers with a native bush tomato chutney

Looking for a unique twist on your Easter BBQ this year? Try kangaroo skewers with native bush tomato chutney! Kangaroo meat is high in iron and low in fat, making it a delicious and nutritious alternative to other meats. Combined with the zesty flavour of native bush tomatoes, this is sure to be a dish everyone will enjoy! Make sure to bring friends and family together over the Easter Break and embrace Australia's unique food culture by tucking into these tasty skewers.

 

 

 

Begin by slicing the steaks into small strips, cutting against the set grain. Then immerse them in the marinade for at least an hour in the fridge to flavour and tenderise. Once ready, thread about six-to-eight strips onto each skewer before setting up your spit rotisserie. Slow-roasting is essential for bringing out all that mouth-watering flavour from the kangaroo skewers - so set up a handy thermometer as things get going to ensure precise temperature control during cooking. Serve with fresh salad and garlic bread for an unbeatable Aussie experience.

Add some vegetables to the mix with grilled asparagus wrapped in prosciutto

At any Easter BBQ, it's a real treat to add some vegetables like grilled asparagus wrapped in prosciutto. Not only is it a delicious way to add some balance to your plate, but it’s the perfect mix of flavours you’re looking for during an Aussie summer. With just a few simple steps, your guests will be oohing and ahhing over these savoury morsels at your next get-together - and the best part is, you don’t have to rustle up a complicated recipe or take hours slaving away in the kitchen!

 

 

 

To make it, simply preheat the BBQ to medium heat and then wrap each individual asparagus spear in some thin slices of prosciutto. Place the parcels onto the BBQ grate and then let them cook for 4-6 minutes, flipping once to ensure they get crispy on both sides. Once browned off nicely, take them off the grill, let them cool slightly and enjoy! The smoky flavour of the asparagus is a great contrast to the salty meat and results in a tasty morsel that's sure to be an instant hit

 

Whole Lamb for Easter - You want to impress your guests! 

Cooking a whole lamb on a spit roaster is a tradition in many cultures that seems to be spreading throughout Australia. A whole lamb is a great way to cook for a medium-sized gathering, it tastes delicious and it provides a spectacle for everyone to drool over. 

 

 

 

Learn how to prepare the most incredible lamb for your Easter feast here. 

Finish things off with a sweet treat - mini pavlovas topped with fresh berries

A great Easter BBQ isn't complete without something sweet! To finish off your meal, why not try making mini pavlovas topped with fresh berries? Not only are they a delicious dessert, but they're also super fun to make! Make sure to invite all of your friends and family to the BBQ next Easter season and finish things off with a sweet treat that everyone is sure to love.

 

 

 

We don’t mind if you cheat a little and buy your pavlova bases ;) 

Make sure to have plenty of beer and wine on hand to keep everyone happy!

Nothing screams 'Aussie Easter' quite like a good old-fashioned BBQ! Make sure your atmosphere is complete by stocking plenty of beer and wine (drink responsibly) to keep everyone happy. With the days getting longer, why not enjoy those balmy summer evenings with a cold refreshing beverage in hand while you laugh, joke and make lasting memories with friends and family? Delicious food aside, there's nothing that brings people together better than a few drinks around the BBQ. Enjoy your epic easter celebration!

 

 

 

Easter BBQs are a great way to get together with friends and family, enjoy the outdoors, and sample some delicious Aussie cuisine. With the recommendations from this article, you'll be sure to impress your guests - start out with classic grilled lamb chops, then tantalise their taste buds with something new like kangaroo skewers, added vegetables like prosciutto-wrapped asparagus and finish it off with mini pavlovas topped with fresh berries.

 

Don't forget the beer and wine - once everyone has shared in an unforgettable Easter experience, they will no doubt be clamouring for more. So fire up the barbie, gather your favourite people around it, and have fun creating a unique celebration of all the wonderful things Australia has to offer!

 

Check out our Lamb recipe blogs

Check out our range of Spit Rotisseries

by: Rhiannon Peterson